12 quart dutch oven

  • Direct heat: Best for quicker cooks, like searing steaks, burgers, and vegetables. Place food directly over the coals.
  • In addition to improving texture, using a cooling rack also facilitates the decorating process. For instance, frosting a cake that is still warm can lead to a melted mess, ruining the appearance of your creation. With a cooling rack, you can ensure that the cake reaches the ideal temperature before applying any decorations. Furthermore, it allows excess glaze from pastries or cooling cookies to drip down, creating a neat and polished final look.